Bunny cupcakes are perfect for Easter and other springtime celebrations, but you don't have to wait for Easter to try out one of these bunny cupcake ideas. Surprise anyone who loves cuddly animals with a special treat or keep kids busy by helping them create bunny cupcakes using frosting and their favorite candies. Add this to my Recipe Box.
Simple Bunny Cupcakes
Fashion a bunny head on top of cupcakes with white frosting and marshmallows. Start by frosting cupcakes with tinted icing in any shade you desire. Top each cupcake with a spoonful of white frosting to represent the bunny's head. Create ears by cutting large marshmallows lengthwise into four long sections with kitchen scissors. Dip one of the cut sides of each marshmallow piece into pink decorator sugar. Now gently push two marshmallow bunny ears into the mound of white frosting on each cupcake. Add small candies or sprinkles to create eyes, nose and whiskers on each bunny's face.
Bunny Face Cupcakes
Use white fondant to create more elaborate bunny face cupcakes. You can purchase Fondant pre-made or as a dry mix in cake decorating stores or craft stores. Roll the fondant out 1/8 inch thick with a rolling pin dusted with confectioners' sugar. Cut bunny ear shapes out of the fondant with a knife and place them on a baking sheet. Allow the ears to dry overnight. Once the ears are dry and stiff, brush the middle of each ear with a clean, dampened paint brush. Sprinkle pink decorator sugar onto the center of each ear to complete the look of bunny ears.Assemble the cupcakes by frosting standard size cupcakes with white frosting. Pipe two small mounds of frosting onto the center of each cupcake with an open tip to create the bunny's snout. Add a pink jelly bean for the nose, two white gum squares for teeth and candy coated chocolates for eyes. Press two fondant ears into the top of each cupcake.
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